Thursday, August 25, 2011

Simple Lives Thursday #58

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Thank you for coming by and linking up your post for Simple Lives Thursday blog hop!







Simple Lives Thursday Blog Hop
So, today is Simple Lives Thursday... A fun blog hop dedicated to anything and everything about simple living. Please share with us how are you living your life simply... we all want to know!

There is so much to learn about living simply these days... making lacto-ferments, raising animals, living off-grid, cooking with real food, gardening, raising family, homeschooling, homemade body products, natural cleaners, frugal ways, creating art with recycled materials, homesteading, homeopathy, growing herbs for health and much more!

Simply hosted by:


Top Five Featured Posts From Last Week's Submissions!

SLT Featured Post Badge

We really enjoy reading your posts each week! Featured post bloggers, please grab the badge above and display it on your site! Link it to one of the host blogs' posts for the specific week that you were featured.

Here are our picks from last week's submissions. Thanks to all who participated -- it is always hard to choose!


1. Infused Olive Oils and Vinegars by the intentional minimalist.
A great collection of recipes for infusing your own olive oil and vinegar.




2. Fighting Blight: A Fermented Recipe by Food Farm Health.
Fermenting foods adds good bacteria to our bodies but it's beneficial effects became even more obvious when this blogger put it on her blight - ridden tomato plants.




3. Chai Tea Concentrate by The Elliott Homestead.
Shaye made her own chai tea concentrate for around $2, saving $5 over the market's $7 price tag -- and hers probably serves more. Plus, we love that you can avoid boiling your precious raw milk by combining the concentrate with cold raw milk and blending it with ice for a cool, summer iced chai.




4. Getting the Children Involved - Homemade Perfume by Jo's Health Corner.
Great recipes to making your own homemade perfume using essential oils for stimulant, relaxing or antiseptic effects.




5. Meet Our First Dairy Sheep, Dorothy! by Butter Believer.
This author shares in her excitement as she adds a sheep for milk to her homestead.


Be Simple and Share Your Post!
Make your "Simple Lives Thursday" post on your blog and come back here. Below you will find the Linky box where you can post your simple ideas, tips & recipes. Please add a link to this post at the end of your blog post entry and share with your readers that it is part of this week's Simple Lives Thursday. Feel free to download the badge above and upload it to your post!

For those who don't have blogs... Please share your ideas, tips and recipes about simple living below in my noisy comments area. Don't get left out!

Everybody, take the time to visit the linked blogs. Sharing your favorites on Facebook or Tweet would be awesome! Spread the wealth of simple living!






Please Read & Follow the Rules
Since Simple Lives Thursday is growing, as a group, the five hosts have decided to set some ground rules in order to keep the integrity of the blog hop.

1. If linking real, traditional and simple recipes, please make sure all ingredients used are whole. Such as whole grains, vegetables, legumes, meats, even sugar. In order to keep the integrity of "nourishing" food, we will delete any recipes that utilize processed, boxed foods. We are definitely not going to be ingredient policeman, however, please note that this is a hop hosted by advocates of the real, local and sustainable food movements.

2. Please link your posts back to one of the hosting blogs. This is a common blog hop courtesy. This link helps build the Simple Lives Thursday community by sending your readers to all of the other participants posts. We all end up sharing and learning from each other.


Hugs!

Wednesday, August 24, 2011

Now Available: Just Making Ice Cream eBook

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Just Making Ice Cream Book


Love ice cream? Wish you could make ice cream at home, but don't have an ice cream maker? Can't decide what ice cream maker to buy? Have food allergies? Trying to watch your sugar-intake? Want to make something more than just vanilla, chocolate or strawberry? This is the book for you!

113 pages and over 70 recipes to choose through all 4 seasons of the year... who says ice cream is only for the summer?! The book starts off with 25 pages about everything you need to know to make delicious, nourishing frozen desserts...
  • 10 reasons why you should make your own ice cream
  • Ice cream 101: ingredients, tips and equipment
  • How to choose an ice cream maker
  • 5 ways to make ice cream without a maker
  • Know your frozen desserts
  • and MORE!

You will also enjoy over 30 ice cream & gelato recipes, 9 cultured milk recipes, 10 sherbet recipes and 10 sorbet recipes!

Your purchase of this book will go to support our work at Rancho Oasis for Youth! Thank you!

Suggested donation of $12.00
Add to Cart


Here's a sneak preview of the book:










Your purchase of this book will go to support our work at Rancho Oasis for Youth! Thank you!

Suggested donation of $12.00
Add to Cart

Thursday, August 11, 2011

Wholesome Ideas for Airplane Meals & Snacks

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Oh mi goodness! We will be in Chicago tomorrow! It has been over a year since we've been back in the states. We will be traveling through the states for the next 2 months... if you haven't yet, check out the RO4Y Tour datesIf we are coming into your area, please let me know! We love meeting and connecting with new people  :o)




So... I thought it was about time I wrote up a post about preparing wholesome meals and snacks take on the airplane. We've been traveling back and forth enough times that I have a whole list of healthy stuff to choose from! I typically carry on a small suitcase full of snacks & individual meals for us... we always end up with leftovers, but better that then have nothing!


Nowadays, it is hard to fly and feel great by the end of your trip. Flying really does take a lot out of you and on top of that... healthy food choices in the airports are pretty slim. That's why it is so important to plan ahead & bring your own healthy food and good water to strengthen your body to stand against the stress of traveling.



The bottled water in airports are expensive and will leave you dried out. We like to travel with our filtered water bottles and simply fill up with free tap water. We love that it filters out the junk and lets us thoroughly quench our thirst. I always end up feeling more thirsting after drinking bottle water because it is purely dead, tasteless water and a total rip off.


Now, I won't get started on the food because I think you all know the direction I'm going here, but one thing I've learned when traveling with my girls and hubby... is to load up on the good fats. Low-fat food makes cranky & tired kids! Which means don't overload on crackers, cookies and fruit. High carbs and sugar calls for hungry, emotional kids that will leave you exhausted & short-tempered by the time you arrive to your destination.




It really makes a difference to plan ahead and prepare your own meals & snacks to take on the airplane. Loading up on nourishing foods rich in good fats will have you & your family feeling good and satisfied wherever you go! When I say good fats, I'm talking about real butter, coconut oil, whole milk, real eggs, nuts and raw cheeses.


Before reading on... let me tell you from personal experience that you CAN bring your own food onto the plane! A friend once told me that it was against the rules, but I have not been told that directly from an airport staff.




Traveling In Style With Wholesome Food
Here's what I've packed for our plane trips over the last few years:


Savories
  • Raw cheese
  • Coconut rice & beans
  • Cortido & fresh sour cream
  • Hard-boiled eggs (girls love it with sea salt and fresh sour cream!)
  • Fritatas in a sandwich or tortillas
  • Soaked & dehydrated nuts - almonds, pecans, pistachios & cashews
  • Salads w/ homemade dressing (yeah, my girls dig in them!)
  • Fresh veggies - carrot sticks, sliced tomatoes, sliced cucumbers & sliced avocado
  • Raw, whole milk (I've had no problems carry on a small bottle of milk for each of my kids!)
  • Popcorn - popped in coconut oil and topped with lots of butter (a little raw honey too!)
  • Crackers - sourdough or soaked
  • Raw honey, coconut oil & nut butter sandwiches (using sourdough english muffins)
  • Beef jerky
  • Plantain chips (can get at Trader Joe's)


Sweets



I like to use my reusable sandwich bags for packing our snacks and individual plastic containers for our meals. For cleaning our hands I often just have us wash with water and then use natural hand sanitizer, which smells so much better then the commercial kinds you see everywhere. I like to pump some into a small ziplock bag because of the restrictions on liquids.




Not only is this list good for traveling via airplanes and car, but it is great to always have these on hand and ready to go! I often try to have some of these made every week to take with us whenever we head into town or the city. If I don't, I end up buying plantain chips that only make my girls even more hungry and cranky!


A Penny For Your Thoughts
What do you like to bring for plane travels? Have any wholesome tips for us? Share your tips & ideas below in the comments section! I'm always looking for new ideas. Thanks!



Simple Lives Thursday #56

0 noisy comments




Thank you for coming by and linking up your post for Simple Lives Thursday blog hop!







Simple Lives Thursday Blog Hop
So, today is Simple Lives Thursday... A fun blog hop dedicated to anything and everything about simple living. Please share with us how are you living your life simply... we all want to know!

There is so much to learn about living simply these days... making lacto-ferments, raising animals, living off-grid, cooking with real food, gardening, raising family, homeschooling, homemade body products, natural cleaners, frugal ways, creating art with recycled materials, homesteading, homeopathy, growing herbs for health and much more!

Simply hosted by:


Top Five Featured Posts From Last Week's Submissions!

SLT Featured Post Badge

We really enjoy reading your posts each week! Featured post bloggers, please grab the badge above and display it on your site! Link it to one of the host blogs' posts for the specific week that you were featured.

Here are our picks from last week's submissions. Thanks to all who participated -- it is always hard to choose!






1. Goldfinch Nest in a Purple Loosestrife Plant by Tea Time With Annie Kate.
This blogger and her family set out to uproot this year's growth of the purple loofestrife plant only to find a surprise among a 6 foot clump.








Another "weed" gone good. Chicory can be used medicinally and as a coffee substitute.










3. Winter Garden: Care and Harvesting by Lizzard's Hollow



Lizard’s Hollow continues with part 6 of her Winter Gardening series.





4. Do I Really Need to Soak My Grains? by The Table of Promise.
One author lets us know her opinion on the controversial topic of soaking grains.




5. Vinegar Facial Toner by The Purposed Heart.
"It has evened out my skin tone, minimized the size of my pores, smoothed out my skin’s texture, and regulated my skin’s oil production." Sounds good to us!!



Be Simple and Share Your Post!
Make your "Simple Lives Thursday" post on your blog and come back here. Below you will find the Linky box where you can post your simple ideas, tips & recipes. Please add a link to this post at the end of your blog post entry and share with your readers that it is part of this week's Simple Lives Thursday. Feel free to download the badge above and upload it to your post!

For those who don't have blogs... Please share your ideas, tips and recipes about simple living below in my noisy comments area. Don't get left out!

Everybody, take the time to visit the linked blogs. Sharing your favorites on Facebook or Tweet would be awesome! Spread the wealth of simple living!





Please Read & Follow the Rules
Since Simple Lives Thursday is growing, as a group, the five hosts have decided to set some ground rules in order to keep the integrity of the blog hop.

1. If linking real, traditional and simple recipes, please make sure all ingredients used are whole. Such as whole grains, vegetables, legumes, meats, even sugar. In order to keep the integrity of "nourishing" food, we will delete any recipes that utilize processed, boxed foods. We are definitely not going to be ingredient policeman, however, please note that this is a hop hosted by advocates of the real, local and sustainable food movements.

2. Please link your posts back to one of the hosting blogs. This is a common blog hop courtesy. This link helps build the Simple Lives Thursday community by sending your readers to all of the other participants posts. We all end up sharing and learning from each other.


Hugs!

Saturday, August 6, 2011

NaturoKit Winner!

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Thanks everybody for entering the giveaway!


Before I announce the winner, I want to share something neat. Last week my horse, Zoeva, stepped on my foot (I was wearing flip-flops)... it was instantly black and blue. Thankfully, nothing was broken... but it hurted so bad! I limped to the house and grabbed my NaturoKit. I took out the Arnica and put 3 pellets under my tongue, then I took some Crisis Calm as I was feeling weak and dizzy from the pain. I felt much better after resting a few minutes.


Next, I took out the Calendula succus and dapped it on the nasty bruise... there were several light cuts that needed to be cleaned. I also had some liquid Arnica drops that I dapped around the bruised area and my whole foot. It was started to to throb and cramp up pretty bad. I finish it off by putting some of the Wild Weed Salve and that instantly soothed the burning cuts.


My hubby got me the ice pack and laid down with my foot up. That helped the pain a lot. About 1 hour later, I looked at my foot and saw that the black and blue colors were gone! It had turn a light red and the pain was almost gone. It was tender to walk on, but not too bad. By the evening, I was able to walk on it like normal with no pain... just slight tenderness.


Talk about awesome! Now you know why I love using natural remedies! They aid the body to heal itself and that is so important. Thanks to Julie and Padeen, you can now own a first aid kit with all natural remedies guaranteed do the job right!






Now, the winner of the Naturo MiniKit is:
Kristen Marie (kristenlila@----.com)

Congratulates Kristen!! I hope you will will love your kit as much as I do  :o)


Now, for the rest of you... don't forget that you can get $5 off on a NaturoKit (good until August 10th)! When you make your purchase, enter: DCMAKENOISE

Have a great weekend and stay tuned for more giveaways to come! Hugs!

Thursday, August 4, 2011

Simple Lives Thursday #55

0 noisy comments



Thank you for coming by and linking up your post for Simple Lives Thursday blog hop!





Simple Lives Thursday Blog Hop
So, today is Simple Lives Thursday... A fun blog hop dedicated to anything and everything about simple living. Please share with us how are you living your life simply... we all want to know!

There is so much to learn about living simply these days... making lacto-ferments, raising animals, living off-grid, cooking with real food, gardening, raising family, homeschooling, homemade body products, natural cleaners, frugal ways, creating art with recycled materials, homesteading, homeopathy, growing herbs for health and much more!

Simply hosted by:


Top Five Featured Posts From Last Week's Submissions!

SLT Featured Post Badge

We really enjoy reading your posts each week! Featured post bloggers, please grab the badge above and display it on your site! Link it to one of the host blogs' posts for the specific week that you were featured.

Here are our picks from last week's submissions. Thanks to all who participated -- it is always hard to choose!



1. Cooking for Beginners: Garlic by Ruth's Real Food.
"Oh my, the smell and taste of fresh garlic. Almost every savory dish is enhanced by its pungent taste. Fresh garlic is definitely one ingredient you’ll want to incorporate into your cooking." Ruth covers how to purchase, store, peel and even use garlic. We're reposting this from last week because we got the link code wrong; many of you couldn't get over there to read it.



2. My Kitchen Garden by Life In Green. 
"A kitchen garden (also called a potager) is a separate area of your outdoor space that has a planned design and layout where you grow veggies, herbs and flowers." Check out this blogger's lovely potager!



3. The Wonders of Kombucha! by Mexican Wildflower. 
"Want a to learn to make a “hip” drink that is delicious, beneficial for your health and that cost mere pennies to make?" Try Kombucha!



4. How to Filet Wild Alaskan Salmon by Homemade Alaska. 
A wonderful photo tutorial on fileting salmon.



5. Sowing Seeds The Easy Way by The Cheerful Agrarian.
 "I have to give credit for this idea to my Grandma Ada, via my dad. Whenever the topic of planting spinach came up (which, oddly, it did every so often . . .) he would tell me, "Ma always used to just let her spinach go to seed when it got hot out, and then the next spring she'd have the earliest spinach of anybody we knew!"



Be Simple and Share Your Post!
Make your "Simple Lives Thursday" post on your blog and come back here. Below you will find the Linky box where you can post your simple ideas, tips & recipes. Please add a link to this post at the end of your blog post entry and share with your readers that it is part of this week's Simple Lives Thursday. Feel free to download the badge above and upload it to your post!

For those who don't have blogs... Please share your ideas, tips and recipes about simple living below in my noisy comments area. Don't get left out!

Everybody, take the time to visit the linked blogs. Sharing your favorites on Facebook or Tweet would be awesome! Spread the wealth of simple living!











Please Read & Follow the Rules
Since Simple Lives Thursday is growing, as a group, the five hosts have decided to set some ground rules in order to keep the integrity of the blog hop.

1. If linking real, traditional and simple recipes, please make sure all ingredients used are whole. Such as whole grains, vegetables, legumes, meats, even sugar. In order to keep the integrity of "nourishing" food, we will delete any recipes that utilize processed, boxed foods. We are definitely not going to be ingredient policeman, however, please note that this is a hop hosted by advocates of the real, local and sustainable food movements.

2. Please link your posts back to one of the hosting blogs. This is a common blog hop courtesy. This link helps build the Simple Lives Thursday community by sending your readers to all of the other participants posts. We all end up sharing and learning from each other.


Hugs!

Tuesday, August 2, 2011

Coming Soon: My First eBook - Just Making Ice Cream!

5 noisy comments



Yep! Very soon I will be releasing my first ebook, Just Making Ice Cream: Over 70 Delicious Recipes Made With Nourishing Ingredients!


Over the last couple weeks, every spare moment I had went to finishing up my ice cream book. My mom has been helping with editing and I've been working with my "ice cream testers" via email with GREAT feedback (thanks gals!).


Honestly, I am so ready to get this done. I've been so busy with getting ready for our furlough to the states, finishing up with the ebook and taking care of my family that I am in serious need of some R & R.


Why An Ice Cream eBook?
Because I LOVE ice cream! When using the right ingredients, it is so nourishing and delicious. I would have no problem with my family eating ice cream everyday using my recipes. This is a fantastic way to enjoy raw milk, egg yolks and your choice of sweetener.


I actually started playing around with the idea of writing this book almost 2 years ago! I never really committed to do it until just a few months ago. Why? Time. I wanted to make sure I had the time to really do it. I've heard from friends that making a cookbook or ebook is time consuming.  Thankfully, the Lord worked it out over this past few months by bringing a special friend from Mexico to work with us and help me with the kids. She has been a huge blessing, help and encouragement. Thanks Gaby!

Chocolate Nutbutter Cookie Dough Ice Cream

I know I am a little late with getting this ebook out, but who says you can only have ice cream during the summer?! In my family, ice cream is a year-round treat. In Just Making Ice Cream, you will find recipes for all occasions! You will also find information on ingredients,  different types of ice cream machines, top 4 popular makers, no-maker methods and more.

Stay tuned! I will try to share a little more later!